CNM Webinar: Clinical Nutrition Management Standards of Professional Performance: Utilizing These Guidelines to Enhance Your Performance

This webinar is designed to stimulate attendees to evaluate their current performance and learn about new strategies to enhance their effectiveness.  By describing the three levels of competence within the Nutrition Management Standards of Professional Practice framework and sharing relevant examples of these skills, participants will gain a better understanding of competent, proficient and expert performance unique to the role of clinical nutrition manager.

Speakers:  Krista Clark, MBA, RD, LD; Cindy Moore, MS, BSN, RN, RDN, FAND; Lisa Trobley, MA, RD, CNSC

Learning objectives:

• Describe the three levels of practice in dietetics: competent, proficient and expert.


• Utilize the SOP/ SOPP for CNM’s to evaluate your knowledge, skill and competence as a CNM.


• Building upon the examples provided in this webinar, create a strategy to enhance your effectiveness as a CNM in your practice setting.